The protons of gluconic acid are the major factor responsible for the dissolution of tricalcium phosphate by Burkholderia cepacia CC-Al74 [An article from: Bioresource Technology]
Book Details
PublisherElsevier
ISBN / ASINB000RR9PWK
ISBN-13978B000RR9PW5
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Description
This digital document is a journal article from Bioresource Technology, published by Elsevier in 2006. The article is delivered in HTML format and is available in your Amazon.com Media Library immediately after purchase. You can view it with any web browser.
Description:
Burkholderia cepacia CC-Al74 with a high ability for solubilizing tricalcium phosphate (TCP) was used to study the P-solubilization mechanism. We collected filtrates able to solubilize TCP from the cultures of strain CC-Al74 and demonstrated that the P-solubilization increased from 0@mgml^-^1 to 200@mgml^-^1 during exponential growth, when the pH decreased from 8 to 3. HPLC-analysis revealed that the solubilization of TCP was mainly caused by the release of 16.3mM gluconic acid. At this concentration, gluconic acid was capable of solubilizing 376@mgml^-^1 of TCP whereas water at pH 3 only solubilized 35@mgml^-^1. The difference is due to the final H^+ concentrations which were 13.5mM and 1mM in 16.3mM gluconic acid and deionized water, respectively at pH 3.
Description:
Burkholderia cepacia CC-Al74 with a high ability for solubilizing tricalcium phosphate (TCP) was used to study the P-solubilization mechanism. We collected filtrates able to solubilize TCP from the cultures of strain CC-Al74 and demonstrated that the P-solubilization increased from 0@mgml^-^1 to 200@mgml^-^1 during exponential growth, when the pH decreased from 8 to 3. HPLC-analysis revealed that the solubilization of TCP was mainly caused by the release of 16.3mM gluconic acid. At this concentration, gluconic acid was capable of solubilizing 376@mgml^-^1 of TCP whereas water at pH 3 only solubilized 35@mgml^-^1. The difference is due to the final H^+ concentrations which were 13.5mM and 1mM in 16.3mM gluconic acid and deionized water, respectively at pH 3.
