Mastering the Art of French Cooking, Volume I (Book Club Edition)
Book Details
PublisherAlfred A Knopf Borzoi Book
ISBN / ASINB000SEGBAG
ISBN-13978B000SEGBA2
Sales Rank5,001,470
MarketplaceUnited States 🇺🇸
Description
This book covers everything from kitchen equipment-cutting-chopping-etc, all the way through to Ladyfingers and Cakes




