The Kosher Kitchen: A Guide To the Laws Of Kashrut Vol. 2
Book Details
PublisherThe Aharon HaCohen Institute
ISBN / ASINB000V69ZGS
ISBN-13978B000V69ZG9
MarketplaceGermany 🇩🇪
Description
A delightful, detailed book which includes the Laws of Kosher Meat and Vegetable Products according to the Shulchan Aruch and the Rama and the Acharonim; which, includes comprehensive explanations of Bee Honey, Bishul Nochre, Challah, Mother's Milk, the Priestly Gifts, Salting, Worms and Insects. and more. There are illustrations, explanations in this volume, which was published in Israel.
