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ISO 2166:1981, Carrots -- Guide to storage

AuthorISO TC 34/SC 14
PublisherMultiple. Distributed through American National Standards Institute (ANSI)
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Book Details

Author(s)ISO TC 34/SC 14
PublisherMultiple. Distributed through American National Standards Institute (ANSI)
ISBN / ASINB000Y2SQFU
ISBN-13978B000Y2SQF0
MarketplaceUnited States  🇺🇸

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