Competitividad del frijol Mexicano frente al de Estados Unidos en un contexto de liberalizacion comercial.: An article from: Revista Regiôn y Sociedad

This digital document is an article from Revista Regiôn y Sociedad, published by El Colegio de Sonora on May 1, 2008. The length of the article is 9524 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

Citation Details
Title: Competitividad del frijol Mexicano frente al de Estados Unidos en un contexto de liberalizacion comercial.
Author: Alma Velia Ayala Garay
Publication:Revista Regiôn y Sociedad (Magazine/Journal)
Date: May 1, 2008
Publisher: El Colegio de Sonora
Volume: 20 Issue: 42 Page: 37(26)

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