Purdue recalculates benefits of ethanol on greenhouse gas production.: An article from: The Food & Fiber Letter

This digital document is an article from The Food & Fiber Letter, published by Informa Economics, Inc. on May 10, 2010. The length of the article is 356 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

Citation Details
Title: Purdue recalculates benefits of ethanol on greenhouse gas production.
Author: Unavailable
Publication:The Food & Fiber Letter (Newsletter)
Date: May 10, 2010
Publisher: Informa Economics, Inc.
Volume: 30 Issue: 19 Page: 5(1)

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