Frozen food market in United States gains at retail, but not foodservice: total volume appears to have declined slightly due to slump in restaurant ... from: Quick Frozen Foods International

This digital document is an article from Quick Frozen Foods International, published by E.W. Williams Publications, Inc. on January 1, 2011. The length of the article is 1256 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

Citation Details
Title: Frozen food market in United States gains at retail, but not foodservice: total volume appears to have declined slightly due to slump in restaurant sales, although higher prices have masked that. Recession could spell more trouble ahead.(Frozen Foods in North America)
Author: J.J. Pierce
Publication:Quick Frozen Foods International (Magazine/Journal)
Date: January 1, 2011
Publisher: E.W. Williams Publications, Inc.
Volume: 52 Issue: 3 Page: 53(2)

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