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METHODS AND MACHINERY OF THE APPLICATION OF DIFUSSION TO THE EXTRACTION OF SUGAR FROM SUGAR CANE AND SORGHUM AND FOR THE USE OF LIME, AND CARBONIC AND SULPHUROUS ACIDS IN PURIFYING THE DIFFUSION JUICES

Name: METHODS AND MACHINERY OF THE APPLICATION OF DIFUSSION TO THE EXTRACTION OF SUGAR FROM SUGAR CANE AND SORGHUM AND FOR THE USE OF LIME, AND CARBONIC AND SULPHUROUS ACIDS IN PURIFYING THE DIFFUSION JUICES
Author: Harvey W. Wiley
ISBN: 978B004VIHAK8