Identificacion de hongos con potencial micotoxigenico en harinas de pescado destinadas para la elaboracion de alimentos concentrados.: An article ... de la Facultad de Ciencias Veterinarias

This digital document is an article from Revista Cientîfica de la Facultad de Ciencias Veterinarias, published by Universidad del Zulia, Facultad de Ciencias Veterinarias on May 1, 2011. The length of the article is 5676 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available immediately after purchase. You can view it with any web browser.

From the author: Keywords: Filaments fungi, fish meal, concentrated food, quality, innocuousness, northeastern Venezuela.

Citation Details
Title: Identificacion de hongos con potencial micotoxigenico en harinas de pescado destinadas para la elaboracion de alimentos concentrados.
Author: Crucita Grau de Marin
Publication:Revista Cientîfica de la Facultad de Ciencias Veterinarias (Magazine/Journal)
Date: May 1, 2011
Publisher: Universidad del Zulia, Facultad de Ciencias Veterinarias
Volume: 21 Issue: 3 Page: 256(9)

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