Milch cows and dairy farming, comprising the breeds, breeding, and management in health and disease, of dairy and other stock : the selection of milch cows, with a full explanation of Guenon's method; the culture of forage plants, etc.

This book, "Milch cows and dairy farming, comprising the breeds, breeding, and management in health and disease, of dairy and other stock the selection of milch cows, with a full explanation of Guenon's method the culture of forage plants, etc. 2", by Charles Louis Flint, is a replication of a book originally published before 1889. It has been restored by human beings, page by page, so that you may enjoy it in a form as close to the original as possible. This book was created using print-on-demand technology. Thank you for supporting classic literature.