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A Survival Guide for Restaurant Professionals

AuthorAlan Gelb, Karen Levine
PublisherDelmar Cengage Learning
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8.78 USD
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Book Details

Author(s)Alan Gelb, Karen Levine
PublisherDelmar Cengage Learning
ISBN / ASINB005M50SA0
ISBN-13978B005M50SA2
MarketplaceUnited States  🇺🇸

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