Sizzle in Hell's Kitchen

SIZZLE IN HELL'S KITCHEN

Ethnic Recipes from Restaurants of New York City's Ninth Avenue Neighborhood

THIS COLLECTION IS RICH WITH FAVORITE DISHES

from thirty-eight ethnic restaurants representing twenty-seven different cuisines.

Hell's Kitchen is internationally renowned for its diversity and authenticity.

RESTAURANTS WITH RECIPES INCLUDED:

Bamboo 52 * Barbetta * Becco * Bombay Eats * B. Smith * Cascina * Chez Josephine * Delta Grill * Druid's * El Azteca * Gazala Place * Guantanamera * Hallo, Berlin * Hudson Yards Cafe * International Grocery * La Kabbr * Landmark Tavern * Le Madeleine Cafe * Mangia e Bevi * Marseille * McQuaid's * Mee Noodle * Old San Juan * Olieng * P.D.O'Hurley's * Pomaire * Poseidon Greek Bakery * Queen Of Sheba * Rice 'n' Beans * Rudy's * Smith's * Sortie's * Stile's Farmers Market * Tagine * Troy Turkish Grill *Uncle Nick's *Uncle Vanya Cafe *West Bank Cafe * Zanzibar

Many Food Network personalities shop in Hell's Kitchen because it has a ready supply of international specialty ingredients.

Author appearances in select cities.

Online marketing and promotions.

Print and web advertising campaign.

National broadcast and print publicity.

Co-op available.

Carliss Retif Pond earned a master's in English literature from the University of New Orleans. She gained her culinary education at Le Cordon Bleu, Paris, and Ritz Escoffier School. She has been a culinary advisor for Bloomingdale's and a banquet coordinator for the Plaza Hotel. She lives in New York City.

(20100201)