On Cooking (On Cooking: A textbook of culinary fundamentals , fourth edition)
Book Details
Author(s)Alan M., and Sarah R. Labensky Hause
PublisherPearson Prentice Hall
ISBN / ASINB006VADYJ2
ISBN-13978B006VADYJ6
MarketplaceFrance 🇫🇷
Description
Book in excellent condition. Some pages contain highlighting.
