Cheese Salt 8 oz.

Name: Cheese Salt 8 oz.
Author: Unknown
ISBN: 978B008EKF5M9

PublisherNew England Cheesemaking

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Book Details

PublisherNew England Cheesemaking

ISBN / ASINB008EKF5M6

ISBN-13978B008EKF5M9

MarketplaceFrance 🇫🇷

Description

This salt melts easily and contains no iodine. Iodine will kill the lactic bacteria in the aging process and it is the lactic bacteria that is important to the proper aging of cheese.

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