THE EFFECTS OF CARBON, PHOSPHOROUS, AND ALLOY CONTENTS ON THE NOTCHED BAR IMPACT PROPERTIES OF QUENCHED AND TEMPERED STEELS Buy on Amazon
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THE EFFECTS OF CARBON, PHOSPHOROUS, AND ALLOY CONTENTS ON THE NOTCHED BAR IMPACT PROPERTIES OF QUENCHED AND TEMPERED STEELS

Publisher PN
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Book Details
Author(s) H. SCHWARTZBART,
Publisher PN
ISBN / ASIN B008FDLLMU
ISBN-13 978B008FDLLM4
Marketplace France 🇫🇷
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