Dr. Chase's Recipes (Classic Reprint)

Iv brining a penria Bent work, or one that is designed so to De, before the public, it is expected of tlie Author that he gtv6 his reasons for such publication. If the reasons are founded in truth, the people consequently seeing its necessity, will appreciate its advantages, and encourage the Author by quick and extensive purchases, they alonQ,beinij the judges. Then: First. I uch of the information contained in Dr. Chase s Hcceipes; or Information for Everybotly, has never before been published, and is adapted to ever day use. 8kcond. The A uthor, after having carried on the Drug and Grocery business for a number of years, read Medicine, after being thirty-eight years of age, and graduated as a Physician lo qualify himself for the work le was undertaking; for, having oeen familiar with some of the Recipes, adapted to these oranches of trade, more than twenty years, he began in Fiflysix, seven 5ear ago, to publish them in a Pamphlet of only A few pages, since which time he has been traveling between New York and I owa, selling the work and Prescribing, eo that flf) to tnis time, Sixty-three, over twenty-three tlumsand copjes have fn sold. His travels have brought him in contact with ail Masses of Professional and Business men, Slechanics, Farrifrs.
(Typographical errors above are due to OCR software and don't occur in the book.)

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