Swad Urad Dal Matpe Beans, Split, 4 Pound
Price not available for France
You can still browse on Amazon. Try another country above.
Book Details
Ratings & Reviews
No reviews yet — be the first!
No reviews yet.
Description
Urad dal washed is a creamy white color dal used for making popular south Indian dishes, such as dosa, idli, and dahi wada. This urad dal needs soaking for a few hours before cooking. The consistency of urad dal is usually thicker than any other dals. These are black lentils (or whole urad) that have been skinned and split.
Similar Products
