Brazilian Barbecue Secrets: Just In Time For The 2014 FIFA World Cup In Brazil (BBQ Recipe Cookbook)
Description
Just In Time For The 2014 FIFA World Cup, Brazilian Barbecue Secrets is your ticket to providing a new and fun way to entertain your family and friends for the big game: the World Cup, Super Bowl, NBA Playoffs, World Series, etc.
Hamburgers and hot dogs are okay, but now you can knock your guests' socks off with an authentic Brazilian barbecue.
Brazilian barbecues feature a mélange of beef, chicken, and pork, complimented with other grilled novelties like cheese, garlic bread, fruits and/or vegetables, 3-5 intriguing side dishes, never ending Guaraná - a popular Brazilian soda, beer, and Caipirinhas - Brazil's national cocktail.
Why should you listen to me when it comes to how to prepare a Brazilian barbecue?
I've been living in Brazil for 10 years. I'm an American - with 3 years of formal culinary training - married to a lovely Brazilian woman, and we have two boys that we're quite proud of.
After 10 years of Brazilian barbecues with family and friends, it's time to share not only my favorite recipes with you, but exactly when and how to prepare, make, serve, and carry out your very own Brazilian barbecue. Just imagine the pleasure you'll bring your own family and friends as you prepare 'picanha' and offer them a refreshing 'caipirinha'.
I'm not trying to reinvent the wheel in this book. Rather, I'm sharing with you the same mouth-watering dishes that my Brazilian family and friends have taught me.
I've compiled 27 traditional recipes with 81 pictures to make sure that you totally understand these easy-to-follow instructions.
I start with how to make the best Brazilian homemade hot sauce a few days in advance of your special occasion. This hot sauce is a must have condiment for any Brazilian barbecue.
Next, I take you to the butcher and show you how to get the best cuts of meat for your barbecue the day before, and show you some special marinades to bring out the richest flavors. Then, on the morning of the barbecue, I show you how to make your Brazilian side dishes. There are 8 side dish recipes, a nice variety so you can make different side dishes at each barbecue.
Starting the fire, I teach you what few people know or do right: how to keep your fire at a constant and correct temperature which is absolutely essential to grill your steaks, ribs, and other meats to perfection - tender and succulent. I also teach you how to know when your meat is accurately cooked medium-rare, medium, medium-well.
With your fire started and primed, it's time to offer our guests an aperitif. I've recorded a legitimate video recipe to help you get this right and ensure the satisfaction of your guests.
To help you create an authentic atmosphere, I've included a plethora of time-honored Brazilian music that you won't find anywhere else. Now you're ready to begin grilling!
This book describes 18 of the choicest grilled items, beef, chicken, pork, veggies, in complete detail, so you have plenty of options to plan your menu according to event, budget, preparation time, and although distinct, exactly how Brazilians serve this wonderful food. With this know-how, you'll make your guests feel exactly like they're at a real Brazilian barbecue.
Finally, I show you how to create two optimum desserts, and how to top the entire celebration off with a beautiful game of Brazilian football art - just like we do it here in Brazil.
This book will also give you great ideas for theme based parties and special events.
Make no mistake: Brazil and its people adore this kind of barbecue, and so will you.
Every time you fire up the grill without this recipe book in your arsenal, you are literally missing out on the joy and wonder of a traditional Brazilian barbecue. Don't miss this chance to be, not just the life of the party, but the only person who knows the secrets of how to truly entertain in style. Scroll up and click Buy Now today.
Hamburgers and hot dogs are okay, but now you can knock your guests' socks off with an authentic Brazilian barbecue.
Brazilian barbecues feature a mélange of beef, chicken, and pork, complimented with other grilled novelties like cheese, garlic bread, fruits and/or vegetables, 3-5 intriguing side dishes, never ending Guaraná - a popular Brazilian soda, beer, and Caipirinhas - Brazil's national cocktail.
Why should you listen to me when it comes to how to prepare a Brazilian barbecue?
I've been living in Brazil for 10 years. I'm an American - with 3 years of formal culinary training - married to a lovely Brazilian woman, and we have two boys that we're quite proud of.
After 10 years of Brazilian barbecues with family and friends, it's time to share not only my favorite recipes with you, but exactly when and how to prepare, make, serve, and carry out your very own Brazilian barbecue. Just imagine the pleasure you'll bring your own family and friends as you prepare 'picanha' and offer them a refreshing 'caipirinha'.
I'm not trying to reinvent the wheel in this book. Rather, I'm sharing with you the same mouth-watering dishes that my Brazilian family and friends have taught me.
I've compiled 27 traditional recipes with 81 pictures to make sure that you totally understand these easy-to-follow instructions.
I start with how to make the best Brazilian homemade hot sauce a few days in advance of your special occasion. This hot sauce is a must have condiment for any Brazilian barbecue.
Next, I take you to the butcher and show you how to get the best cuts of meat for your barbecue the day before, and show you some special marinades to bring out the richest flavors. Then, on the morning of the barbecue, I show you how to make your Brazilian side dishes. There are 8 side dish recipes, a nice variety so you can make different side dishes at each barbecue.
Starting the fire, I teach you what few people know or do right: how to keep your fire at a constant and correct temperature which is absolutely essential to grill your steaks, ribs, and other meats to perfection - tender and succulent. I also teach you how to know when your meat is accurately cooked medium-rare, medium, medium-well.
With your fire started and primed, it's time to offer our guests an aperitif. I've recorded a legitimate video recipe to help you get this right and ensure the satisfaction of your guests.
To help you create an authentic atmosphere, I've included a plethora of time-honored Brazilian music that you won't find anywhere else. Now you're ready to begin grilling!
This book describes 18 of the choicest grilled items, beef, chicken, pork, veggies, in complete detail, so you have plenty of options to plan your menu according to event, budget, preparation time, and although distinct, exactly how Brazilians serve this wonderful food. With this know-how, you'll make your guests feel exactly like they're at a real Brazilian barbecue.
Finally, I show you how to create two optimum desserts, and how to top the entire celebration off with a beautiful game of Brazilian football art - just like we do it here in Brazil.
This book will also give you great ideas for theme based parties and special events.
Make no mistake: Brazil and its people adore this kind of barbecue, and so will you.
Every time you fire up the grill without this recipe book in your arsenal, you are literally missing out on the joy and wonder of a traditional Brazilian barbecue. Don't miss this chance to be, not just the life of the party, but the only person who knows the secrets of how to truly entertain in style. Scroll up and click Buy Now today.
More Books by Joshua Smith
