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The Professional Chef: Study Guide (Paperback) - Common

Name: The Professional Chef: Study Guide (Paperback) - Common
Author: By (author) The Culinary Institute of America
ISBN: 978B00FDVA545

AuthorBy (author) The Culinary Institute of America

PublisherJohn Wiley & Sons Inc

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Book Details

Author(s)By (author) The Culinary Institute of America

PublisherJohn Wiley & Sons Inc

ISBN / ASINB00FDVA542

ISBN-13978B00FDVA545

MarketplaceFrance 🇫🇷

Description

The Professional Chef has always provided a complete introduction to classical European cooking, and this all-new edition is completely revised and updated with coverage of topics that are growing in importance.