The Modern Farrier; Or, the Art of Preserving the Health and Curing the Diseases of Horses, Dogs, Oxen, Cows, Sheep, & Swine. Comprehending a Great Variety of Original and Approved Recipes; Instructions in Hunting, Shooting, Coursing, Racing, and Fishing,

This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continu...