The Restaurant Manager's Handbook: How to Set Up. Operate. and Manage a Financially Successful Food Service Operation with CDROM by Douglas R. Brown ( 2007 ) Hardcover Buy on Amazon
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The Restaurant Manager's Handbook: How to Set Up. Operate. and Manage a Financially Successful Food Service Operation with CDROM by Douglas R. Brown ( 2007 ) Hardcover

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Book Details
ISBN / ASIN B00GSCUTBY
ISBN-13 978B00GSCUTB2
Marketplace Germany 🇩🇪
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