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2 book lot: Feeds and Feeding, Abridged: The Essentials of the Feeding, Care, and Management of Farm Animals, Including Poultry. 8th (Eighth) Edition AND 1952 Feeding Practices

Name: 2 book lot: Feeds and Feeding, Abridged: The Essentials of the Feeding, Care, and Management of Farm Animals, Including Poultry. 8th (Eighth) Edition AND 1952 Feeding Practices
Author: Frank B AND Bert Shanks Morrison
ISBN: 978B00HV9VSQ3

AuthorFrank B AND Bert Shanks Morrison

PublisherMorrison Publishing

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Book Details

Author(s)Frank B AND Bert Shanks Morrison

PublisherMorrison Publishing

ISBN / ASINB00HV9VSQ8

ISBN-13978B00HV9VSQ3

MarketplaceFrance 🇫🇷