Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen by Youssef, Jozef (2013) Hardcover Buy on Amazon
Facebook LinkedIn

Molecular Gastronomy at Home: Taking Culinary Physics Out of the Lab and Into Your Kitchen by Youssef, Jozef (2013) Hardcover

Publisher Firefly Books
Book Details
Publisher Firefly Books
ISBN / ASIN B00JYHCEIG
ISBN-13 978B00JYHCEI2
Sales Rank #99,999,999
Marketplace United States 🇺🇸
Ratings & Reviews No reviews yet — be the first!

No reviews yet.

Donate to EbookNetworking
No Prev
No Next