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Quantity Food Production, Planning, and Management, 2nd Edition, Plus, Managing Quantity Food Operations, 2nd Edition Student Workbook (2 Books)

Name: Quantity Food Production, Planning, and Management, 2nd Edition, Plus, Managing Quantity Food Operations, 2nd Edition Student Workbook (2 Books)
Author: John Barton Knight, Lendal H. Kotschevar
ISBN: 978B00L5QYGO7

AuthorJohn Barton Knight, Lendal H. Kotschevar

PublisherVan Nostrand Reinhold / The Educational Foundation

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Book Details

Author(s)John Barton Knight, Lendal H. Kotschevar

PublisherVan Nostrand Reinhold / The Educational Foundation

ISBN / ASINB00L5QYGOE

ISBN-13978B00L5QYGO7

MarketplaceFrance 🇫🇷