"Cacao": A Treatise on the Cultivation and Curing of "cacao": (Theobroma Cacao), Botany and Nomenclature of the Same and Hints on the Selection and Management of Estates

"Cacao": A Treatise on the Cultivation and Curing of "cacao" (Theobroma Cacao), Botany and Nomenclature of the Same and Hints on the Selection and Management of Estates.

This book published in 1892 has been reformatted for the Kindle and may contain an occasional defect from the original publication or from the reformatting.