The Art of Wine: How to Make Wine, Mead, Cider, and Perry From Scratch (How to Distill Liqueur, Brew Beer, and Make Wine and Other Alcohols Book 3)

Learn to Distill Your Own Wine With This Step by Step Guide!

You’re about to discover how to....
How you can quickly become a master winemaker. This book will teach you about the different types of wine. You will learn about the different ways to flavor wine, and the different ways of ageing. The beginning chapters of this book will provide a complete education on what you need to make a great wine.

This book will provide you a step by step guide to set up your own fermenter, and make your own wine. Recipes will be given for a merlot, mead, and other fruit wines. You will learn to control the strength and flavor of your wine.

Here Is A Preview Of What You'll Learn...

• The history of wine
• The types of wine, and how to identify them
• How to select the right ingredients
• How to make a mash
• How to ferment your mash
• How set up your fermenter
• How to change the flavor of your wine from dry to sweet
• The proper way to age your wine
• Much, much more!

Download your copy today!

If you have ever wanted to make your own wine, it is time to learn how!

About the Author

Benjamin Vicks is a travel writer who has had the opportunity to sample the finest wines across the globe. Join him in "The Art of Wine" to learn his step by step method to make your own wine at home.

Tags: Winemaking, how to make wine, how to set up a fermenter, cider, perry, mead, oak aging, aging wine, aerating, Distilling, how to make mash, how to char a cask, home winemaking, how to make alcohol, how to age alcohol, fermentation, bar tending, craft winery, wine recipes, drink recipes, types of wine