[(Restaurant Manager's Handbook: How to Set Up, Operate & Manage a Financially Successful Food Service Operation)] [Author: Douglas Robert Brown] published on (November, 2007) Buy on Amazon
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[(Restaurant Manager's Handbook: How to Set Up, Operate & Manage a Financially Successful Food Service Operation)] [Author: Douglas Robert Brown] published on (November, 2007)

Author Douglas Robert Brown
Publisher Atlantic Publishing Co
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Book Details
Author(s) Douglas Robert Brown
Publisher Atlantic Publishing Co
ISBN / ASIN B00Y2QUGWA
ISBN-13 978B00Y2QUGW6
Marketplace United Kingdom 🇬🇧
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