Ball Blue Book Guide to Preserving
Book Details
Author(s)
Ball
Publisher
Hearthmark
ISBN / ASIN
B011AU14NU
ISBN-13
978B011AU14N1
Sales Rank
#95,142
Marketplace
United States 🇺🇸
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Description
The Ball Blue Book is your complete guide to home canning and preserving. This book teaches you everything you need to know about Canning and Preserving, High-Acid Foods, Soft Spreads, Pickled Foods, Low-Acid Foods, Special Diet, Sweet & Savory Conbinations, Freezing, Dehydrating and more. 124 pages.
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