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Know How Basics: Wine

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Book Details
Author(s) Suzette Vaughn
ISBN / ASIN B012HC5YLS
ISBN-13 978B012HC5YL2
Marketplace Germany 🇩🇪
Description
This little guide will help a novice with the basics on all the below including basic food pairing or the wines listed.

What is Wine?-Sulfites-Allergies and Headaches-Wine Tasting-Wine Words-Collecting-Packaging/Labels-Storage, Buying Tips, Serving, Serving Temperatures, Health Benefits.

Red: Barbera, Cabernet Franc, Cabernet Sauvignon, Durif, Lambrusco, Manseng, Melbac, Merlot, Nebbiolo, Petit Verdot, Pinot Noir, Sangiovese, Syrah, Tempernillo, Zinfindel

White: Chardonay, Chenin Blanc, Gewürztraminer, Merlot Blanc, Pinot Gris, Riesling, Roussanna, Sauvignon Blanc, Viognier, Champagne

Other: Muscat, Concord, Niagari, Muscadine, Scuppernog

Hybrid: Chambourcin, Chardonel, Traminette, Seyval Blanc

Suzette spent five years running a book and wine shop, talking to vineyards, wineries, and vintners.
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