LiveKuna Organic Banana Flour - 100% Natural Non-GMO Green Banana Flour, Gluten-Free & Grain-Free All-Purpose Wheat Flour Alternative - Great For Baking, Cooking, Keto & Paleo Diets, 32 oz /

Ivekuna organic banana flour is made from green bananas grown and harvested in Ecuador. These bananas are dried and milled to create a flour that can be use for cooking, baking, added to smoothies, or to thicken soups and sauces. When baking there's no need to add sugar, banana flour is already naturally sweet. It's a great source of resistant starch, a dietary fiber (prebiotic) healthy for your gut. How to use: due to high starch content you use 25% less banana flour than is suggested for other flours in recipes. Is gluten free and grain free so you can replace any wheat flours when cooking or baking. Kuna means to give in quechua, an indigenous language from the Andes. At LiveKuna , we live by this mantra. Our mission is to provide you with the healthiest products to make your day super. LiveKuna organic banana flour 32 oz. organic gluten free grain free resistant starch good source of fiber and potassium kosher perfect for baking and adding to smoothies.
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