Cube of Smoke - Smoked Cocktail Kit, Four Hardwood Cubes, Classic Cocktail Recipe Book Buy on Amazon

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Cube of Smoke - Smoked Cocktail Kit, Four Hardwood Cubes, Classic Cocktail Recipe Book

39.95 USD
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Book Details

ISBN / ASINB07NSPXXV5
ISBN-13978B07NSPXXV1
AvailabilityUsually ships in 24 hours
Sales Rank73,578
MarketplaceUnited States  🇺🇸

Description

Cube of Smoke Smoked Cocktail Kit is a unique product that provides a great way to enhance cocktails with the flavor of natural hardwood smoke. Each cube (dimension 1.75" / 44.4mm) can make 50 or more cocktails.  Hand made from All-natural, un-treated hardwood, sustain-ably harvested in North America.

 

Cube of Smoke is Easy to Use!

Step 1 - Select Your Cube

- Red Oak's rich flavor is great for whiskey cocktails like the Old Fashioned

- Maple's smoke is balanced and adds a sweetness to cocktails, and is a surprising compliment to Cold Brew Coffee

- Hickory's full bodied flavor is a perfect blend with Bourbon. Neat or on the rocks, Hickory Smoke enhances and adds complexity to any cocktail

- Cherry's sweet and mild flavor is a standout with Vermouth cocktails like the Manhattan, and the Negroni

Step 2 - Choose your Glass

- Lowball Glass for single cocktails

- Boston Shaker for shaken or rolled cocktails

- Mixing Glass for stirred cocktails or for making cocktails that will be served in a glass that's too narrow or shallow to cover the Cube, like a Coupe or Martini glass

- Cloche for serving a cocktail enveloped in smoke

Step 3 - Light Your Cube

- Ignite the cube's surface and cover the cube with your glass of choice. Once the Hardwood smoke fills the glass, you’re ready to prepare your cocktail.

Step 4 - Prepare Your Cocktail

- Preparing a craft cocktail is fun and is an exciting way to try new beverages and experiment with flavors. Use Cube of Smoke to enhance your favorite cocktail or create a new one!

Step 5 - Pour and Enjoy!

- Once your cocktail is prepared, return the glass to the upright position, and add ice if you choose and pour your Cocktail, Garnish and Enjoy!

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