LGXEnzhuo 25KG/55LB Commercial Dough Mixer Machine, 110V 2200W Electric Dough Kneading Machine, W/Rotary Bowl, for Kitchen and Restaurant
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Description
- 1. Easy to Clean & Operate: The 90° tiltable bowl design allows for effortless dough removal and easy cleaning. Simply rinse with water, tilt the bowl, and let the water drain out, ensuring a hygienic and user-friendly experience.
- 2. Advanced Twisted Mixer Technology: Equipped with an upgraded twisted dragon-shaped mixer, this commercial dough mixer can be controlled to rotate in two directions, effectively mimicking the manual dough-kneading process for superior mixing results.
- 3. Powerful 2200W Motor: Featuring a robust 1500W all-copper motor, this machine operates at a high speed of 40 r/min, capable of mixing up to 25KG/55LB of dough at once, making it ideal for high-volume kitchens and restaurants.
- 4. Stable and Durable Design: The support legs of the dough mixer are designed in an outer eight-character shape, providing enhanced stability. The machine's gear and belt pulley system ensures even force distribution, extending its service life and reliability.
- 5. Versatile Applications: This commercial flour dough mixer is perfect for a wide range of dough processing needs, including making pasta, Mantou, and steamed stuffed buns. It is an essential piece of equipment for kitchens, restaurants, and supermarkets, offering versatility and efficiency.
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