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📖 Description
☞Material: All-steel body, 201 stainless steel inner tank, chassis heating, thick material, corrosion resistance, wear resistance and durability, no deformation.
☞There is a steam valve at the top of the crucible, which will not overflow the pot, because the inner lining has no coating, some adhesion will occur, before cooking, use a drop of cooking oil to drip into the inner pot and cook again to prevent sticking. Achieve the ideal ratio of rice to water.
☞The one-button cooking button starts the cooking cycle,once completed, the insulation function is activated and the steamed stew can be completed in a short time.
☞Fast cooking for 25 minutes, suitable for white rice, whole wheat, sushi rice, fragrant rice, cake, dumplings, etc.
☞Spiral stripe composite bottom, rice cooker has a stylish round design, does not rust for a hundred years, is the perfect beginner rice cooker.