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📖 Description
Meet Blume's Matcha Coconut blend, where earthy green tea notes are balanced with sweet coconut and moringa. Matcha’s steady energy will make you feel grounded, and lifted up
Add 1-2 tsp, or 1 scoop of the Blume Golden Spoon, of Matcha Coconut to a shallow bowl with 1⁄4 cup of hot but not boiling water.
Whisk in a ‘W’ motion with the Blume Bamboo Whisk for 20 to 30 seconds until matcha is blended and smooth. Add to a mug, and slowly add 1 cup of frothed hot ‘milk’ or cold milk’ with ice. Sweeten to taste (like maple syrup).
Bamboo Whisk Cleaning Tips: Gently whisk in a bowl of warm soapy water and rinse. Be careful not to get the top wet. Air dry standing up (whisk side down).