Enameled Cast Iron Sauce Pan with Lid, Leonyo 1 + 2 Quart Saucepan with Lid, Enamel Cast Iron Dutch Oven Kitchen Cookware for All Cooktops Making Pasta Sauce, Milk, Oatmeal - Up to 500°F, Lake Green
Book Details
Author(s)Leonyo
PublisherLeonyo
ISBN / ASINB0F4QYKPCG
ISBN-13978B0F4QYKPC8
AvailabilityOnly 2 left in stock.
Sales Rank28
CategoryKitchen
MarketplaceCanada 🇨🇦
Description
- DURABILITY & SAFE, cast iron sauce pan is made of cast iron core and 3 layers of non-stick enamel coating inside and outside, creating a non-stick and crack-resistant interior to ensure that the enamel doesn't peel off and lasts a long time
- DENSE SEALING SOUP: enameled cast iron saucepan transfers heat evenly, withstand up to 500℉, and raised spots on the lid quickly drop water back into the pot, preventing drying out and coating food in rich broth
- FIT ALL COOKTOPS, the gradient mini cast iron saucepan come with a colorful box, it's a bright cookware whether you give it as a gift or keep it in your kitchen, compatible with boiling, sautéing, braising, roasting, baking, searing on any stovetop, it's a good small Dutch oven
- CAPACITY & SIZE, our 2 quart cast iron dutch oven is suitable for 2-3 people and measures 14" x 7" x 5.5" overall, perfect for making a variety of sauces, soups, milk and vegetables. After using the pan, you need to wear gloves to move the sauce pan to avoid burns
- EASY TO CLEAN: please rinse the cast iron sauce pan with lid carefully with water before first use. The sauce pot is flat and smooth, hand washed with warm soapy water and a nylon brush after use. Avoid scratching the enamel coating with a wire brush
More Books in Kitchen
More Books by Leonyo
