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6,855 books found — Page 151 of 215
Boozehound: On the Trail of the Rare, the Obscure, and the Overrated in Spirits
Boozehound: On the Trail of the Rare, the Obscure, and the …
By: Jason Wilson
Ten Speed Press
United States
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The New Mayo Clinic Cookbook: Eating Well for Better Health
The New Mayo Clinic Cookbook: Eating Well for Better Health
By: Donald D. Hensrud, Jennifer Nelson, Cheryl Forberg RD, Maureen Callahan, Sheri Giblin
Oxmoor House
United States
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The Edible Flower Garden (Edible Garden Series)
The Edible Flower Garden (Edible Garden Series)
By: Rosalind Creasy
Periplus Editions (HK) ltd.
United States
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The Atlas of FOOD Who Eats What, Where and Why
The Atlas of FOOD Who Eats What, Where and Why
By: Erik Millstone, Tim Lang
University of California Press
United States
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Ladled: Nourishing Soups for All Seasons
Ladled: Nourishing Soups for All Seasons
By: Kimberly Harris
Victory Belt Publishing
United States
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ManBQue: Meat. Beer. Rock and Roll.
ManBQue: Meat. Beer. Rock and Roll.
By: John Carruthers, Jesse Valenciana
Running Press
United States
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The Pleasures of Eating Well
The Pleasures of Eating Well
By: Christina Ong
Clearview
United States
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Semi-Homemade Cooking 3
Semi-Homemade Cooking 3
By: Sandra Lee
Meredith Books
United States
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Feast: Generous Vegetarian Meals for Any Eater and Every Appetite
Feast: Generous Vegetarian Meals for Any Eater and Every Ap…
By: Sarah Copeland
Chronicle Books
United States
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The Vegetarian Meat and Potatoes Cookbook
The Vegetarian Meat and Potatoes Cookbook
By: Robin Robertson
Harvard Common Press
United States
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Marshmallow Madness!: Dozens of Puffalicious Recipes
Marshmallow Madness!: Dozens of Puffalicious Recipes
By: Shauna Sever
Quirk Books
United States
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Recetas sanas para cada día / Everyday superfood (Spanish Edition)
Recetas sanas para cada día / Everyday superfood (Spanish …
By: Jamie Oliver
Grijalbo
United States
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Growing and Using Stevia: The Sweet Leaf from Garden to Table with 35 Recipes
Growing and Using Stevia: The Sweet Leaf from Garden to Tab…
By: Jeffrey Goettemoeller, Karen Lucke
Prairie Oak Publishing
United States
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The Reach of a Chef: Professional Cooks in the Age of Celebrity
The Reach of a Chef: Professional Cooks in the Age of Celeb…
By: Michael Ruhlman
Penguin Books
United States
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Growing Tomorrow: A Farm-to-Table Journey in Photos and Recipes: Behind the Scenes with 18 Extraordinary Sustainable Farmers Who Are Changing the Way We Eat
Growing Tomorrow: A Farm-to-Table Journey in Photos and Rec…
By: Forrest Pritchard
The Experiment
United States
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Everyday Celebrations: Savoring Food, Family, and Life at Home
Everyday Celebrations: Savoring Food, Family, and Life at H…
By: Donata Maggipinto
Chronicle Books
United States
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Recipes of the Highlands and Islands of Scotland: A Classic Scottish Cookbook (The Feill Cookery Book)
Recipes of the Highlands and Islands of Scotland: A Classic…
By: An Comunn Gaidhealach
Kalevala Books
United States
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Kevin Zraly's Complete Wine Course
Kevin Zraly's Complete Wine Course
By: Kevin Zraly
Sterling Epicure
United States
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The Complete America's Test Kitchen TV Show Cookbook
The Complete America's Test Kitchen TV Show Cookbook
By: Editors at America's Test Kitchen
Cook's Illustrated
United States
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150 Dessert Cakes, Pies, Tarts & Bakes: From Carrot Cake To Apples Baked With Caramel, And From Chocolate Cheesecakes To Grape And Cheese Tartlets - ... Tempting Ideas For All Desert Occasions
150 Dessert Cakes, Pies, Tarts & Bakes: From Carrot Cak…
By: Ann Kay
Southwater
United States
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Michael Chiarello's Flavored Oils and Vinegars: 100 Recipes for Cooking with Infused Oils and Vinegars
Michael Chiarello's Flavored Oils and Vinegars: 100 Re…
By: Michael Chiarello
Chronicle Books
United States
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In the Kennedy Style
In the Kennedy Style
By: Letitia Baldrige
Doubleday
United States
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New Persian Cooking: A Fresh Approach to the Classic Cuisine of Iran
New Persian Cooking: A Fresh Approach to the Classic Cuisin…
By: Jila Dana-Haeri, Shahrzad Ghorashian, Jason Lowe
I.B.Tauris
United States
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Taste of Home Slow Cooker: 403 Recipes for Today's One- Pot Meals (Taste of Home Annual Recipes)
Taste of Home Slow Cooker: 403 Recipes for Today's One…
By: Taste Of Home
Reader's Digest/Taste of Home
United States
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Wine: The 8,000 Year-Old Story of the Wine Trade
Wine: The 8,000 Year-Old Story of the Wine Trade
By: Thomas Pellechia
Running Press
United States
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Who Wants Candy?
Who Wants Candy?
By: Jane Sharrock
HP Trade
United States
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Sugarcraft Flowers: 25 Step-by-Step Projects for Simple Garden Flowers
Sugarcraft Flowers: 25 Step-by-Step Projects for Simple Gar…
By: Claire Webb
New Holland
United States
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How to Eat a Small Country: A Family's Pursuit of Happiness, One Meal at a Time
How to Eat a Small Country: A Family's Pursuit of Happ…
By: Amy Finley
Broadway Books
United States
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Cook Once a Week, Eat Well Every Day: Make-Ahead Meals that Transform Your Suppertime Circus into Relaxing Family Time
Cook Once a Week, Eat Well Every Day: Make-Ahead Meals that…
By: Theresa Albert-Ratchford
Da Capo Press
United States
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The Complete America's Test Kitchen TV Show Cookbook, 2001-2013
The Complete America's Test Kitchen TV Show Cookbook, …
America's Test Kitchen
United States
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Cognitive Cooking with Chef Watson: Recipes for Innovation from IBM & the Institute of Culinary Education
Cognitive Cooking with Chef Watson: Recipes for Innovation …
By: IBM, Institute of Culinary Education
Sourcebooks
United States
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This Is Camino
This Is Camino
By: Russell Moore, Allison Hopelain, Chris Colin
Ten Speed Press
United States
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