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6,855 books found — Page 197 of 215
The Healing Foods: The Ultimate Authority on the Curative Power of Nutrition
The Healing Foods: The Ultimate Authority on the Curative P…
By: Patricia Hausman, Judith Benn Hurley
Dell
United States
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Portland, Oregon Chef's Table: Extraordinary Recipes From The City Of Roses
Portland, Oregon Chef's Table: Extraordinary Recipes F…
By: Laurie Wolf
Lyons Press
United States
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Biltmore Estate Specialties of the House
Biltmore Estate Specialties of the House
Oxmoor House
United States
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Famous Dave's Backroads & Sidestreets
Famous Dave's Backroads & Sidestreets
By: Dave Anderson
Famous Daves Foundation
United States
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The Chemistry of Cooking: An Account of What Happens to Food Before, During and After Cooking
The Chemistry of Cooking: An Account of What Happens to Foo…
By: A. Coenders
Parthenon Pub Group
United States
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Biggest Book of Cookies: 475 All-Time Favorites (Better Homes & Gardens)
Biggest Book of Cookies: 475 All-Time Favorites (Better Hom…
By: Better Homes and Gardens
Better Homes and Gardens
United States
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Beautiful Napkin Folding
Beautiful Napkin Folding
By: Horst Hanisch
Sterling
United States
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Super Pops: Cake Pops, Cookie Pops, Meringue Pops, Toffee Pops, and More
Super Pops: Cake Pops, Cookie Pops, Meringue Pops, Toffee P…
By: Tamsin Aston, Judith Fertig
Barron's Educational Series
United States
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México: Una odisea culinaria con más de 250 recetas (Cocina) (Spanish Edition)
México: Una odisea culinaria con más de 250 recetas (Coci…
By: Diana Kennedy
Editorial Oceano de Mexico
United States
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Integrated Pest Management for Potatoes in the Western United States (Western Regional Research Publication, 11)
Integrated Pest Management for Potatoes in the Western Unit…
University of California / Agriculture & Natural Resources
United States
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The Ultimate Grill Book
The Ultimate Grill Book
By: Sunset Books
Sunset Pub Co
United States
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Baking Recipes of Civil War Heroes & Heroines
Baking Recipes of Civil War Heroes & Heroines
By: Robert W. Pelton
Infinity Publishing.com
United States
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The Elements of Cooking: Translating the Chef's Craft for Every Kitchen
The Elements of Cooking: Translating the Chef's Craft …
By: Michael Ruhlman
Scribner
United States
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Bibliography of Publications by the Faculty, Staff and Students of the University of California, 1876-1980, on Grapes, Wines and Related Subjects (UC Publications in Catalogs and Bibliographies)
Bibliography of Publications by the Faculty, Staff and Stud…
University of California Press
United States
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200 Easy Mexican Recipes: Authentic Recipes From Burritos to Enchiladas
200 Easy Mexican Recipes: Authentic Recipes From Burritos t…
By: Kelley Coffeen
Robert Rose
United States
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Hibrow Cow: More Alaskan Stories and Recipes
Hibrow Cow: More Alaskan Stories and Recipes
By: Gordon R Nelson
Alaska Northwest Books
United States
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Cardamom & Coriander: A Celebration of Indian Cooking
Cardamom & Coriander: A Celebration of Indian Cooking
By: Simon Morris
Metro Books
United States
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Wild about Mushrooms: The Cookbook of the Mycological Society of San Francisco
Wild about Mushrooms: The Cookbook of the Mycological Socie…
By: Louise Freedman
Aris Books
United States
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Maverick Sea Fare: A Caribbean Cook Book
Maverick Sea Fare: A Caribbean Cook Book
By: Dee Carstarphen
Pen & Ink Pr
United States
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Heartland: The Best of the Old and the New from Midwest Kitchens
Heartland: The Best of the Old and the New from Midwest Kit…
By: Marcia Adams
Clarkson Potter
United States
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Evaluation of Seafood Freshness Quality (Food Science and Technology)
Evaluation of Seafood Freshness Quality (Food Science and T…
By: J. R. Botta
Wiley-Interscience
United States
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America's Best Chefs Cook with Jeremiah Tower
America's Best Chefs Cook with Jeremiah Tower
By: Jeremiah Tower
Wiley
United States
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Red, White, and Brew: An American Beer Odyssey
Red, White, and Brew: An American Beer Odyssey
By: Brian Yaeger
St. Martin's Griffin
United States
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Champagne Guide
Champagne Guide
By: Eric Glatre
Abbeville Press
United States
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The Complete Idiot's Guide to Wine and Food Pairing
The Complete Idiot's Guide to Wine and Food Pairing
By: Jaclyn Stuart, Jeanette Hurt
ALPHA
United States
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Curry, Kabab And More: A Collection Of Favorite Recipes From Pakistan
Curry, Kabab And More: A Collection Of Favorite Recipes Fro…
By: Talat Bukhari
Talat & Hassan Bukhari
United States
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In Their Cups: An Anthology of Poems About Drinking Places, Drinks, and Drinkers (Non)
In Their Cups: An Anthology of Poems About Drinking Places,…
By: A. J. Rathbun
Harvard Common Press
United States
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Sweet and Natural Baking: Sugar-free, Flavorful Recipes from Mani's Bakery
Sweet and Natural Baking: Sugar-free, Flavorful Recipes fro…
By: Mani Niall
Chronicle Books
United States
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Cristina Ferrare's Family Entertaining
Cristina Ferrare's Family Entertaining
By: Cristina Ferrare
Golden Books
United States
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Kitchen Science: A Guide to Knowing the Hows and Whys for Fun and Success in the Kitchen
Kitchen Science: A Guide to Knowing the Hows and Whys for F…
By: Howard Hillman
Mariner Books
United States
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Betty Crocker's Living with Cancer Cookbook: Easy Recipes and Tips through Treatment and Beyond
Betty Crocker's Living with Cancer Cookbook: Easy Reci…
By: Kris Ghosh, Linda Carson, Elyse Cohen
Betty Crocker
United States
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Before and After: Living and Eating Well After Weight Loss Surgery
Before and After: Living and Eating Well After Weight Loss …
By: Susan Maria Leach
William Morrow Cookbooks
United States
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