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6,855 books found — Page 38 of 215
The Sausage-Making Cookbook: Complete Instructions and Recipes for Making 230 Kinds of Sausage Easily in Your Own Kitchen
The Sausage-Making Cookbook: Complete Instructions and Reci…
By: Predika, Jerry
Stackpole Books
United States
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French Food at Home
French Food at Home
By: Calder, Laura
William Morrow Cookbooks
United States
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Dim Sum: The Art of Chinese Tea Lunch
Dim Sum: The Art of Chinese Tea Lunch
By: Ellen Leong Blonder
Clarkson Potter
United States
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Putting Food By: Fifth Edition
Putting Food By: Fifth Edition
By: Ruth Hertzberg, Janet Greene, Beatrice Vaughan
Plume
United States
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The Professional Chef
The Professional Chef
By: The Culinary Institute of America (CIA)
Wiley
United States
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From the Wood-Fired Oven: New and Traditional Techniques for Cooking and Baking with Fire
From the Wood-Fired Oven: New and Traditional Techniques fo…
By: Miscovich, Richard
Chelsea Green Publishing
United States
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100 Buttercream Flowers: The Complete Step-by-Step Guide to Piping Flowers in Buttercream Icing
100 Buttercream Flowers: The Complete Step-by-Step Guide to…
By: Valeri Valeriano, Christina Ong
David & Charles
United States
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L'Atelier of Alain Ducasse : The Artistry of a Master Chef and His Proteges
L'Atelier of Alain Ducasse : The Artistry of a Master …
By: Alain Ducasse, Jean-Francoise Revel, Benedict Beauge, Herve Amiard
Wiley
United States
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Store This, Not That!: The Quick and Easy Food Storage Guide
Store This, Not That!: The Quick and Easy Food Storage Guide
By: Crystal Godfrey, Debbie Kent
Cedar Fort, Inc.
United States
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Paris Sweets: Great Desserts From the City's Best Pastry Shops
Paris Sweets: Great Desserts From the City's Best Past…
By: Dorie Greenspan
Clarkson Potter
United States
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Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day
Moosewood Restaurant Cooks at Home: Fast and Easy Recipes f…
By: Collective, Moosewood
Atria Books
United States
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The Professional Chef 8th Edition with Student Study Guide and In the Hands of a Chef Set
The Professional Chef 8th Edition with Student Study Guide …
By: The Culinary Institute of America
Wiley
United States
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Madhur Jaffrey Indian Cooking
Madhur Jaffrey Indian Cooking
By: Jaffrey, Madhur
Barron's Educational Series
United States
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Wedding Cakes You Can Make: Designing, Baking, and Decorating the Perfect Wedding Cake
Wedding Cakes You Can Make: Designing, Baking, and Decorati…
By: Dede Wilson
Houghton Mifflin Harcourt
United States
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The Balthazar Cookbook
The Balthazar Cookbook
By: Keith McNally, Riad Nasr, Lee Hanson
Clarkson Potter
United States
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Salsa Lovers Cookbook: More Than 180 Sensational Salsa Recipes for Appetizers, Salads, Main Dishes and Desserts
Salsa Lovers Cookbook: More Than 180 Sensational Salsa Reci…
By: S. K. Bollin
Golden West Pub
United States
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Healing Herbal Wines, Vinegars & Syrups: Storey Country Wisdom Bulletin A-228
Healing Herbal Wines, Vinegars & Syrups: Storey Country…
By: Joyce A. Wardwell
Storey Publishing, LLC
United States
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Small Plates and Sweet Treats: My Family's Journey to Gluten-Free Cooking, from the Creator of Cannelle et Vanille
Small Plates and Sweet Treats: My Family's Journey to …
By: Aran Goyoaga
Little, Brown and Company
United States
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Soup of the Day (Williams-Sonoma): 365 Recipes for Every Day of the Year
Soup of the Day (Williams-Sonoma): 365 Recipes for Every Da…
By: Kate McMillan
Weldon Owen
United States
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Milk Bar Life: Recipes & Stories
Milk Bar Life: Recipes & Stories
By: Christina Tosi
Clarkson Potter
United States
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Cutie Pies: 40 Sweet, Savory, and Adorable Recipes
Cutie Pies: 40 Sweet, Savory, and Adorable Recipes
By: Dani Cone
Andrews McMeel Publishing
United States
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Milk & Cookies: 89 Heirloom Recipes from New York's Milk & Cookies Bakery
Milk & Cookies: 89 Heirloom Recipes from New York'…
By: Tina Casaceli
Chronicle Books
United States
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The Healthy Green Drink Diet: Advice and Recipes to Energize, Alkalize, Lose Weight, and Feel Great
The Healthy Green Drink Diet: Advice and Recipes to Energiz…
By: Manheim, Jason
Skyhorse
United States
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Home Cheese Making: Recipes for 75 Homemade Cheeses
Home Cheese Making: Recipes for 75 Homemade Cheeses
By: Carroll, Ricki
Storey Publishing, LLC
United States
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Better Homes and Gardens Very Merry Cookies (Better Homes and Gardens Cooking)
Better Homes and Gardens Very Merry Cookies (Better Homes a…
By: Better Homes and Gardens
Better Homes & Gardens
United States
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Lucky Peach Issue 10: The Street Food Issue
Lucky Peach Issue 10: The Street Food Issue
Lucky Peach
United States
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Sensational Buttercream Decorating: 50 Projects for Luscious Cakes, Mini-Cakes and Cupcakes
Sensational Buttercream Decorating: 50 Projects for Lusciou…
By: Carey Madden
Robert Rose
United States
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Southern Living Off the Eaten Path: Second Helpings: Tasty eats and delicious stories from the South's less-traveled trails (Southern Living (Paperback Oxmoor))
Southern Living Off the Eaten Path: Second Helpings: Tasty …
By: Morgan Murphy
Oxmoor House
United States
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Relæ: A Book of Ideas
Relæ: A Book of Ideas
By: Christian F. Puglisi
Ten Speed Press
United States
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Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes: A Cookbook
Lidia Cooks from the Heart of Italy: A Feast of 175 Regiona…
By: Bastianich, Lidia Matticchio
Knopf
United States
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How To Eataly: A Guide to Buying, Cooking, and Eating Italian Food
How To Eataly: A Guide to Buying, Cooking, and Eating Itali…
By: Eataly
Rizzoli
United States
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Home Sausage Making: How-To Techniques for Making and Enjoying 100 Sausages at Home
Home Sausage Making: How-To Techniques for Making and Enjoy…
By: Susan Mahnke Peery, Charles G. Reavis
Storey Publishing LLC
United States
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