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Books in Category — Fishery processing

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A workplace where fish are caught and processed and sold.
1 books found
More Efficient Utilization of Fish and Fisheries Products, Volume 42 (Developments in Food Science)
More Efficient Utilization of Fish and Fisheries Products, …
By: M. Sakaguchi
Elsevier Science
United States
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More Efficient Utilization of Fish and Fisheries Products
More Efficient Utilization of Fish and Fisheries Products
By: M. Sakaguchi
Elsevier Science
France
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More Efficient Utilization of Fish and Fisheries Productgs: Proceedings of the International Symposium on the Occasion of the 70th Anniversary of the (Developments in Food Science,)
More Efficient Utilization of Fish and Fisheries Productgs:…
By: M. Sakaguchi
Developments in Food Science,
Germany
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