AGRICULTURE AND FOOD PRODUCTION, Volume 1 (Applied Mycology and Biotechnology)

Name: AGRICULTURE AND FOOD PRODUCTION, Volume 1 (Applied Mycology and Biotechnology)
Author: Elsevier
ISBN: 9780444506573

Author Elsevier

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Book Details

Author(s)Elsevier

ISBN / ASIN0444506578

ISBN-139780444506573

MarketplaceUnited States 🇺🇸

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