Managerial Accounting for the Hospitality Industry

Though not all hospitality students want to be accountants, managerial accounting is a crucial skill for all hospitality students. Written for aspiring hospitality managers rather than accountants, this resource focuses on how accounting principles apply directly to hospitality management. With a reader-friendly style suitable for those with no prior accounting background, this book makes accounting fun with practical examples scattered throughout each chapter that clearly illustrate accounting concepts and theories. A running case study helps readers immediately apply what they ve learned to the types of key management decisions made at a full-service resort.

Note: CD-ROM/DVD and other supplementary materials are not included as part of eBook file.

• Hotel, Restaurant, and Travel Law, 7th Edition
• Hospitality Strategic Management: Concepts and Cases
• Study Guide to accompany Managerial Accounting for the Hospitality Industry
• Marketing for Hospitality and Tourism (7th Edition)
• Technology Strategies for the Hospitality Industry (3rd Edition) (What's New in Culinary & Hospitality)
• Hospitality and Travel Marketing (Travel and Tourism)
• Human Resources Management in the Hospitality Industry
• Foundations of Lodging Management (2nd Edition)
• Tourism: Principles, Practices, Philosophies
• The Restaurant: From Concept to Operation