Shunju: New Japanese Cuisine

Name: Shunju: New Japanese Cuisine
Author: Sugimoto, Takashi
ISBN: 9780794604486

Author Sugimoto, Takashi

Publisher Periplus Editions

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Book Details

Author(s)Sugimoto, Takashi

PublisherPeriplus Editions

ISBN / ASIN079460448X

ISBN-139780794604486

AvailabilityUsually ships within 3 to 5 days.

MarketplaceUnited States 🇺🇸

Description ▲

Shunju: New Japanese Cuisine takes you on a tour of the restaurants and philosophy at the forefront of Japan's cooking revolution. Just as Alice Waters changed the way Americans thought about food, Takashi Sugimoto has revolutionized the act of dining in Japan.