What's Cooking: The History of American Food (People's History)
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Book Details
Author(s)Sylvia Whitman
PublisherLerner Pub Group (L)
ISBN / ASIN0822517329
ISBN-139780822517320
AvailabilityUsually ships in 24 hours
Sales Rank2,103,445
MarketplaceUnited States 🇺🇸
Description ▲
The author shares the fascinating story of American food from the early 1600s to the new millennium.