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What's Cooking: The History of American Food (People's History)

Author Sylvia Whitman
Publisher Lerner Pub Group (L)
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Book Details
ISBN / ASIN0822517329
ISBN-139780822517320
AvailabilityUsually ships in 24 hours
Sales Rank2,103,445
MarketplaceUnited States 🇺🇸

Description

The author shares the fascinating story of American food from the early 1600s to the new millennium.