Production and Processing of Healthy Meat, Poultry and Fish Products (Advances in Meat Research)

Name: Production and Processing of Healthy Meat, Poultry and Fish Products (Advances in Meat Research)
Author: A.M. Pearson, T.R. Dutson
ISBN: 9781461284291

Author A.M. Pearson, T.R. Dutson

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Book Details

Author(s)A.M. Pearson, T.R. Dutson

ISBN / ASIN1461284295

ISBN-139781461284291

MarketplaceUnited States 🇺🇸