Search Books

The Packers' Encyclopedia: Blue Book of the American Meat Packing and Allied Industries; a Hand-Book of Modern Packing House Practice, a Statistical Manual of the Meat and Allied Industries, and a Directory of the Meat Packing, Provision, Sausage Manufact

Author Paul I., Ed Aldrich
📄 Viewing lite version Full site ›
🌎 Shop on Amazon — choose country
Price not listed
🛒 Buy New on Amazon 🇺🇸
Share:
Book Details
ISBN / ASIN1504293029
ISBN-139781504293020
MarketplaceUnited States 🇺🇸