Start Your Own Restaurant and More: Pizzeria, Coffeehouse, Deli, Bakery, Catering Business (StartUp Series)

There’s plenty of room for more food businesses, but for a successful restaurant startup you need more than just good recipes. You also need to know about planning, capitalization, inventory control, and payroll management. The staff of Entrepreneur has put together everything you need to know to start, run, and grow the successful restaurant or food service of your dreams.

• Restaurant Success by the Numbers, Second Edition: A Money-Guy's Guide to Opening the Next New Hot Spot
• Start Your Own Food Truck Business: Cart • Trailer • Kiosk • Standard and Gourmet Trucks • Mobile Catering • Bustaurant (StartUp Series)
• Start Your Own Specialty Food Business: Your Step-By-Step Startup Guide to Success (StartUp Series)
• Starting and Running a Restaurant (Idiot's Guides)
• Start Your Own Business, Sixth Edition: The Only Startup Book You'll Ever Need
• Your First Restaurant - An Essential Guide: How to plan, research, analyze, finance, open, and operate your own wildly-succesful eatery.
• The Business of Baking: The Book That Inspires, Motivates and Educates Bakers and Decorators to Achieve Sweet Business Success.
• The Restaurant Manager's Handbook: How to Set Up, Operate, and Manage a Financially Successful Food Service Operation 4th Edition - With Companion CD-ROM
• Restaurant Financial Basics
• Start Your Own Bar and Club: Sports Bars, Nightclubs, Neighborhood Bars, Wine Bars, and More (StartUp Series)