Fat Supplementation and Varying Rate and Extent of Fermentation in Rations for Dairy Cows. Effects on Milk Production, Rumen Fermentation and Energy Partitioning ... (Berichte Aus Der Agrarwissenschaft)
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Book Details
Author(s)Keller, Sven
PublisherShaker Verlag
ISBN / ASIN383221819X
ISBN-139783832218195
AvailabilityCurrently unavailable.
CategoryPaperback
MarketplaceUnited States 🇺🇸
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