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Exploring specialty teas in Southwest China.(Pressed Pu-erh tea): An article from: Tea & Coffee Trade Journal

Author Lydia Kung
Publisher Lockwood Trade Journal Co., Inc.
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Book Details
Author(s)Lydia Kung
ISBN / ASINB000974GYA
ISBN-13978B000974GY6
AvailabilityAvailable for download now
Sales Rank9,957,347
MarketplaceUnited States 🇺🇸

Description

This digital document is an article from Tea & Coffee Trade Journal, published by Lockwood Trade Journal Co., Inc. on February 20, 2005. The length of the article is 2579 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.

Citation Details
Title: Exploring specialty teas in Southwest China.(Pressed Pu-erh tea)
Author: Lydia Kung
Publication:Tea & Coffee Trade Journal (Magazine/Journal)
Date: February 20, 2005
Publisher: Lockwood Trade Journal Co., Inc.
Volume: 177 Issue: 2 Page: 60(5)

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