This digital document is an article from Food Processing, published by Putman Media, Inc. on December 1, 1997. The length of the article is 1131 words. The page length shown above is based on a typical 300-word page. The article is delivered in HTML format and is available in your Amazon.com Digital Locker immediately after purchase. You can view it with any web browser.
From the supplier: Food companies' traditional method of generating power through exhaust fumes, known as 'cogeneration,' is currently threatened by the emergence of electrical deregulation. Deregulation provides a simpler, hassle-free alternative to previous methods of heating water to produce steam. However, some food companies still find cogeneration useful for their heat or steam needs. Deregulation is expected to lessen the attractiveness of cogeneration, but cogeneration will still be used by many food companies for a long time.
Citation Details
Title: Is cogeneration dead? (cogeneration threatened by the emergence of electrical deregulation)
Author: Jack Neff
Publication:Food Processing (Magazine/Journal)
Date: December 1, 1997
Publisher: Putman Media, Inc.
Volume: v58 Issue: n12 Page: p78(2)
Distributed by Thomson Gale
Is cogeneration dead? (cogeneration threatened by the emergence of electrical deregulation): An article from: Food Processing
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Book Details
Author(s)Jack Neff
PublisherPutman Media, Inc.
ISBN / ASINB00097TCDU
ISBN-13978B00097TCD8
AvailabilityAvailable for download now
Sales Rank99,999,999
MarketplaceUnited States 🇺🇸