Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America) by The Culinary Institute of America (CIA) (2012) Hardcover

Name: Garde Manger: The Art and Craft of the Cold Kitchen (Culinary Institute of America) by The Culinary Institute of America (CIA) (2012) Hardcover
ISBN: 978B00BQ45935

Publisher John Wiley & Sons

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Book Details

PublisherJohn Wiley & Sons

ISBN / ASINB00BQ4593M

ISBN-13978B00BQ45935

Sales Rank99,999,999

MarketplaceUnited States 🇺🇸